Temper Temper
WHISKY ROCKS
WHISKY ROCKS
Manufacturing Process
Manufacturing Process
Our clear ice is crafted over a week-long process using water that is filtered and then purified using a reverse osmosis process to remove every impurity ensuring a cleaner and clear product.
We then hand cut all of our pieces using a range of different bandsaws.
Dimensions
Dimensions
50mm x 50mm x 65mm
Tempering Your Ice
Tempering Your Ice
To avoid cracking or shattering these awesome ice cubes you need to temper them before adding liquid to the glass, this is acheive but giving the ice about 60 seconds to sit in room temp air.

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Try our Whisky Rocks
Looking to make a statement at your next house party, our Whisky Rocks go well in lowball glassware with a Negroni or Old Fashioned poured over.
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Why Clear Ice?
Clear ice through the manufacturing process is made substaintaily denser than normal ice, so it melts slower and doesn't affect the flavour of the drink, while chilling faster than normal ice.